看诗词>英语词典>caramel翻译和用法

caramel

英 [ˈkærəmel]

美 [ˈkærəmel]

n.  黄油奶糖; 焦糖(用于食品着色和调味); 焦糖色; 浅褐色

复数:caramels 

化学

Collins.1 / BNC.23502 / COCA.14369

牛津词典

    noun

    • 黄油奶糖
      a type of hard sticky sweet/candy made from butter, sugar and milk; a small piece of this
      1. 焦糖(用于食品着色和调味)
        burnt sugar used for adding colour and flavour to food
        1. 焦糖色;浅褐色
          a light brown colour

          柯林斯词典

          • (用蔗糖、黄油、牛奶制成的)卡拉梅尔糖,黄油奶糖
            Acaramelis a chewy sweet food made from sugar, butter, and milk.
            1. (上色、调味用的)焦糖
              Caramelis burnt sugar used for colouring and flavouring food.

              英英释义

              noun

              adj

              双语例句

              • Caramel, peppermint, orange, and even raspberry mochas are also common variations on the delicious chocolate infusion.
                融入美味巧克力的焦糖、薄荷、橙子,甚至是莓子摩卡也都是常见的品种。
              • Caramel from heated sugar, a nonsynthetic'color, is also commonly used in dark beverages such as colas.
                从加热的糖中提取的焦糖色素是一种非人工着色剂,普遍应用于黑色饮料如可乐中。
              • Amaretto, which originated in Italy, is famous for its sweet almond aroma and nutty caramel flavour.
                苦杏酒,起源于意大利,其甜杏仁的香气和坚果焦糖香味为大家所喜爱。
              • The caramel pudding was so sweet and icky that I could hardly eat it.
                那个焦糖布丁太过于甜腻了以致于我没办法吃下去。
              • Don't go in and buy three truffles, a peanut butter cup and two caramel and pecan turtles.
                进店买一块就好,千万别顺带着买了三块,加上奶油花生杯甚至两块焦糖和胡桃巧克力。
              • This is a dark beer with harmonious flavor of bread and aroma of caramel malt.
                波罗的原始啤酒有独具的黑面包微苦味道和蕉糖麦芽香味。
              • The beverage is often colored with caramel.
                这种饮料常用焦糖染色。
              • Producing high red index caramel for sauce from xylose mother liquor;
                在此基础上采用酿酒酵母对木糖结晶母液进行发酵试验。
              • Buttery caramel sauce with sliced almonds on top!
                上面有杏仁片和奶油焦糖淋酱!
              • 4-MI forms in foods such as caramel as a byproduct.
                食品中的4-MI成分是焦糖的副产品。