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cuisines

英 [kwi(ː)ˈziːnz]

美 [kwɪˈzinz]

n.  烹饪; 风味; (通常指昂贵的饭店中的)饭菜,菜肴
cuisine的复数

柯林斯词典

  • N-VAR (一国或一地区的)烹饪,风味
    Thecuisineof a country or district is the style of cooking that is characteristic of that place.
    1. The cuisine of Japan is low in fat.
      日式烹饪的特点是低脂肪。
    2. ...traditional French cuisine.
      传统法式烹饪
  • N-VAR (饭店中的)饭菜,菜肴
    Thecuisineof a restaurant is the range of food that is served in it.
    1. The dining room has lakeside views and offers excellent cuisine...
      在那家饭店用餐能欣赏到湖边景色,而且那里饭菜也是美味佳肴。
    2. Establishing a new hotel and its cuisine takes time.
      开一家新酒店并形成自己的风味需要时间。
  • N-UNCOUNT 烹饪艺术;烹饪职业
    The skill or profession of cooking unusual or interesting food can be referred to ascuisine.
    1. ...residential courses in gourmet cuisine.
      美食烹饪寄宿课程

双语例句

  • There are also other delicious cuisines such as Beijing cuisine, Dongbei cuisine, Uygur cuisine and Hubei cuisine.
    在其他地方也有美味,例如北京菜、东北菜、维吾尔菜以及湖北菜。
  • Sharp contrasts and colors can be found everywhere in this dynamic city, and cultures, cuisines, arts and architectures from different origins are perfectly united here.
    在这座活力四射的都市充满了对比和色彩,您可以找到不同文化、饮食、艺术和建筑的完美统一。
  • Could you tell me what different kinds of Chinese cuisines you serve here?
    能告诉我你们这里供应哪些中餐菜系的菜吗?
  • Osaka is known for its vibrant energy and for the delicious cuisines.
    大阪以其充满生气的活力和美味的饮食而闻名。
  • In particular, curry has been widely adopted in cuisines around the world.
    特别是,咖喱已被广泛采用世界各地的美食。
  • As with other cuisines, Indian cuisine has absorbed the new-world vegetables such as tomato, chilli, and potato, as staples.
    与其他菜,印度菜吸收了新的世界的蔬菜,如西红柿,辣椒,土豆,作为主食。
  • They can ensure that traditional cuisines are not totally corrupted by commercial practices.
    他们可以确保传统烹饪不会被商业运营模式完全破坏。
  • A I think I prefer it to other cuisines.
    A我想跟其他菜比起来我更喜欢川菜。
  • I love traditional Beijing cuisine, but also the spicy regional cuisines that have become popular in recent years: Sichuan, Hunan and Hubei.
    我爱老北京的传统烹饪,同时麻辣口味地区的菜肴在近年也开始流行起来:四川,湖南和湖北。
  • American Chinese food typically treats vegetables as garnish while cuisines of China emphasize vegetables.
    美国中餐通常对待蔬菜作为配菜,而菜肴的中强调蔬菜。