roselle

英

美

网络  洛神果; 洛神花; 玫瑰茄; 玫瑰茄干花; 洛神葵

英英释义

noun

• East Indian sparsely prickly annual herb or perennial subshrub widely cultivated for its fleshy calyxes used in tarts and jelly and for its bast fiber
  Synonym:rozellesorrelred sorrelJamaica sorrelHibiscus sabdariffa

双语例句

• Separation and determination of total flavones in cultured roselle cell pigments
  玫瑰茄细胞红色素中总黄酮的分离及含量测定
• Roselle calyx red pigment extracting liquid was enzymolysised by pectinase to improve extracting technology so that the pigment extraction rate was increased.
  用果胶酶对玫瑰茄红色素的微波提取液进行酶解，以优化玫瑰茄红色素的微波提取工艺，提高色素提取率。
• The main process parameters and conclusions were as follows: After being smashed and screened, the roselle calyx extracted by alcohol solution to remove part of the polysaccharide, protein and other impurities, and got the crude roselle red pigment.
  其主要研究内容和结果如下：玫瑰茄干花萼经过粉碎过筛后，采用醇水溶液提取，除去一部分多糖、蛋白质等杂质，得到玫瑰茄红色素粗品。
• Induction of anthocyanin production in Roselle callus
  玫瑰茄愈伤组织产花青素的诱导
• Study on Extraction and Purification of Roselle Calyx Main Red Pigment
  玫瑰茄红色素主要呈色物质分离提纯的研究
• Taking fig and Roselle calyx as materials, the fig and Roselle Calyx cake was produced with the complex gel.
  以无花果、玫瑰茄花萼为原料，用复配型凝胶剂生产无花果玫瑰茄风味果糕。
• The article expounded the influencing factors on the stability of the Roselle red pigment.
  阐述对玫瑰茄红色素稳定性的影响因素。
• Study on Optimum Microwave Extracting Technology of Roselle Calyx Red Pigment
  玫瑰茄红色素微波提取工艺的优化研究
• The Research of Roselle Extraction Technique
  玫瑰茄浸提工艺条件的研究
• Extraction of roselle seed oil and analysis of its fatty acids
  玫瑰茄籽油提取工艺及其脂肪酸的测定